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Fox NewsRobotic oncologist, Dr. David Samadi, clarifies the difference between gluten allergies and celiac disease. Celiac, an autoimmune disease, is the result of the body producing antibodies to gluten. An allergy to gluten or a gluten sensitivity can be more easily managed by avoiding foods that contain gluten such as wheat, barley, and rye. Unfortunately, explains Dr. Samadi, diagnosing a gluten allergy can take time. Symptoms include GI or gastric issues such as bloating and diarrhea, but can also be more systemic in the form of migraines, rashes, and arthritis-like issues. If a patient suspects a gluten allergy, Dr. Samadi recommends keeping a food journal to track any negative results of the specific foods they consume. That information can be very valuable to a physician evaluating overall symptoms.
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"Just yesterday I got the results of my one month post surgery blood test, the PSA level is less than 0.1, thank you Dr. Samadi!"more..
My story starts on August 2010 when results from a PSA test showed a disturbing signal-6.3 A biopsy held in the beginning of October 2010 showed a more disturbing signal-Gleason 4+3.more..
Aside from having a great facility with state of the art equipment, your staff has provided presidential suite like service to ensure that I was most comfortable before, during and after my surgery.more..