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Fox NewsRobotic oncologist, Dr. David Samadi, clarifies the difference between gluten allergies and celiac disease. Celiac, an autoimmune disease, is the result of the body producing antibodies to gluten. An allergy to gluten or a gluten sensitivity can be more easily managed by avoiding foods that contain gluten such as wheat, barley, and rye. Unfortunately, explains Dr. Samadi, diagnosing a gluten allergy can take time. Symptoms include GI or gastric issues such as bloating and diarrhea, but can also be more systemic in the form of migraines, rashes, and arthritis-like issues. If a patient suspects a gluten allergy, Dr. Samadi recommends keeping a food journal to track any negative results of the specific foods they consume. That information can be very valuable to a physician evaluating overall symptoms.
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Dr. Samadi’s team from check-in to check-out was superlative. And Dr. Samadi’s record of personally conducted robotic procedures and success rates are beyond compare.more..
"Personalmente recomiendo la “Prostatectomía Radical Laparoscópica Robotica Asistida” que ofrece muchas ventajas en comparación con la cirugía abierta. Que mejor garantía si es realizada por el Dr. David B. Samadi, quien cuenta con muchos años de experiencia y el reconocimiento internacional en la aplicación de este...more..
"My 30 day PSA came back as 0 which was great. I feel very fortunate to have adequate health coverage, access to a great physician like Dr. Samadi, and such a loving partner, family and friends who have supported me"more..